Ready, steady, cook!

My work load has increased for this week, a fact that I am grateful for. More working hours means more money earned and that, my friends, can only be a good thing.

But I needed to be prepared for the chaotic nature of this week, so it was to the kitchen for most of the day yesterday. I needed to stock the goody tin and fill the freezer and spend some time preparing food. I’m sure I’m not the only one who feels cooking is good for the soul. Let me share the things I made that are good for the stomach!

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Firstly, I had to decide what to do with all of the odds and ends I had left in the fridge; the last of a pack of chicken thighs, half a butternut squash and someone else’s mushrooms that needed eating up. Add an onion, an apple and a fair amount of seasoning, and I had this delicious concoction bubbling in the slow cooker.

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I can’t actually share if the recipe was successful or not, as I’m eating the first portion tonight with piles of mashed potato. It certainly smelt appetizing last night.

Onto the baking section of today’s programme. From recent reading and research into rationing, I discovered oatmeal wasn’t rationed and the prices were controlled to make it a readily available product. So I spent 95p on a bag and got baking. I used 100g of oatmeal to 150g of porridge oats to make this batch of honey flapjacks, and they were very successful. They seemed to hold together much better than my first attempt. A winning recipe.

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I also had my first attempt at Scotch Shortbread, an “economical” recipe from a Marguerite Pattern book. Success! My previous exploration into g-f shortbread had been a miserable affair, but this was a delight. It only made a small quantity, but there would be no harm in doubling up if the fats ration allowed.

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During my shopping expedition yesterday morning, I of course spent a long time in the greengrocers. My best buy was three aubergine for 50p, all because of a couple of bruised bits. I soon chopped those off and set to work on a curry.

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Veggie curry doesn’t really create images of 1940s Britain, but I still had curry paste leftover from pre-rations so I made a big batch yesterday. In the mix is aubergine, onion, tomatoes, red pepper and red lentils. Even thought the jar of paste is gone, I still have plenty of spices in stock, so there will certainly be more curries in my kitchen.

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For dinner, I had the final chicken thigh with roasted butternut squash and sweet potato. I have no picture to share, because after an afternoon surrounded by food, I was ravenous! 

 

 

I ♥ The Greengrocers

I made sure to get home, changed and out again, hessian bag in hand, to make it to the greengrocers before closing time. This working malarkey is really cutting into my shopping time! I’m so glad I made the effort, I came out with a bag of goodies for £2.58. My best buy of the trip was definitely these beauties . . .

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As I’m sure you’ve seen, big supermarkets retail fancy tomatoes on the vine like this at silly prices. And they never taste as good as they look. But this length of bright red fruit cost me the grand total of 36p! And they taste wonderful. They made a wonderful addition to tonight’s evening meal.

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A huge plate of salad with two baked potatoes with cheese. A very satisfying, seasonal and frugal meal, sorted.

Frugal Fridays #19

Moving to Southampton has been a costly affair. What with paying for the rental of the van, contributing to bills within the house and purchasing the necessary garments for my new job, my allowance for July has gone down shockingly during these past four days. But I have a wealth of frugal knowledge to call on, most of it gathered from a glorious selection of blogs. I know how to make the most of what I’ve got. So I was feeling confident as I stepped out to do my shopping with only £7.29 in my purse.

(I would like to throw in a disclaimer here to say I do have extra funds available if I ever did seriously run out of food. But this is a good chance to challenge myself.)

My first stop was the greengrocers, a new discovery of mine. The high street has an excellent greengrocers, stocked with all of the fruit and veg you could ask for. I made my selections carefully, making the most of the reduced section and came out with this haul all for £2.04! I handed over the exact change gleefully. I know I will become a regular customer at this shop.

My next destination was the huge Sainsbury’s at the end of the high street. Although it poses a menacing figure over the local shops and establishments, the area is still thriving. There is only one boarded up place along the entire road. So I didn’t feel too guilty about popping in to pick up some essentials.

I stocked up my cupboard with lots of Basics products. The rice packets are destined for lunch boxes, along with the tuna and sweetcorn. I know I can make good use out of everything I bought.

And one more trip on my thrifty shopping outing – to the library! I registered with the local library the day after I moved in and I’m so pleased I did. There wasn’t enough space to bring large supplies of books with me, so I’ll still be able to get my reading fix, for free!

In total, I spent £5.99. I came back with enough food to last me the week and two books to boot. A very successful outing, if I do say so myself.